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Fine Food - 7 November 2020

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Stepping up to the plate is chef Virgil Kahn of three-plated restaurant Indochine, one of two restaurants on Delaire Graff Estate. Delaire Graff won the restaurant category in the Great Wine Capitals ‘Best of Wine Tourism’ Awards. Gourmet Guide Jenny Handley chats to him about how he has perfected the art of marrying Cape flavours with Asian.

7 Nov 2020 English South Africa Arts · Food

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